Ultra-thin and quick garlic bread recipe

This is a very quick and simple recipe so you can have a tasty treat any time you feel like it, without having to spend ages making it first.

Ingredients

• Extra virgin olive oil
• Fresh garlic
• Fresh flat-leaf parsley
• Sea-salt flakes
• Flour tortillas

Method

Place the oil, garlic and parsley in a blender and blitz vigorously.  Leave to stand for 30 mins or so if you want a more strongly-infused flavour.

Pre-heat your grill to a medium-high setting.

Brush a flour tortilla with the oil, garlic & parsley mixture, sprinkle on some sea-salt flakes and place onto a baking tray.  Place the tray under the grill and allow it to grill until crisp and golden/brown in parts.

Remove from the heat and cut (using scissors) into slices. Serve immediately.

Repeat as many times as you like.

Tortilla Garlic Bread | Gloriously Simple, Gloriously Good!