My 14-year-old daughter loves cooking and experimenting with weird concoctions in the kitchen. As with most people who enjoy cooking, some of her experiments are delicious, others not so much lol
Today, she’s made a perfect béchamel sauce (she decided to make a “light” lunch by having pasta with a cheese & chicken sauce, for which she needed a white sauce base as we didn’t have any cream in the house) with minimal supervision/guidance.
I’m impressed and very very proud of her! 🙂
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